British and Irish Cheese and Charcutere

We have been providing local markets with French cheeses, olives, garlic, saucissons, and more for many years.

We hand make Winterdale Cheese, a traditional cheddar style cheese using unpasteurised milk. It is then cloth bound and cellar matured. We also make a hand ladled Kentish Camembert.

Producers of raw, unpasteurised, cow's milk cheese at our dairy at Commonwork Organic Farm in Kent.

Cheese and pasta

We are dairy farmers and cheesemakers on the Surrey Sussex border

Cheese monger

A large range of Kentish cheeses

AWARD WINNING CHEESES HANDMADE ON THE FARM.
A small dairy based on a family farm near High Hurstwood producing artisan quality cheese in the heart of the Sussex countryside.

Goats milk, cheese and meat.  Our Shaggy's Beard Camembert won a 2014 International Cheese Award Gold Medal, and our smoked cheese won a Silver Medal.

A wide variety of cow, sheep and goat organic cheeses

We are a family run dairy farm where we produce the delicious, award winning Kentish Blue and Kingcott Blue cheeses from our own milk.

We supply cheeses, meats, olives, preserves, biscuits, sauces. We also offer cheese celebration cakes and catering for events

A wide selection of cheeses and dairy products also Kent crisps ETC

We produce a comprehensive range of vegetarian, pasteurised Goats Milk cheeses to suit all palates. The cheeses are lovingly made by hand in our own dairy. 

Pevensey Blue Cheese

Organic Cheese, milk, meats and meat pies

Pies

Huge selection of Dutch cheeses

Specialist Bread, Spices & Cheese